LIU YI SHOU

Liuyishou Hotpot Richmond to reopen after lengthy renovations May 24

DH Vancouver Staff    May 22 2019, 7:08 pm Liuyishou Hotpot’s first North American location in Richmond is about to reopen its doors after a lengthy three-month renovation. The Chinese chain has quickly become one of the world’s biggest hotpot chains, with 1,200 locations in China, Canada, the US, Dubai, Singapore, Australia, Japan, Thailand, Indonesia, France, and Spain.     Liuyishou Hotpot Richmond, located at 4731 Garden City Road #150, is the first international locations of the chain to go through a brand refresh. […]

Don’t overcook the wagyu! 12 tips for hot-pot newbies waiting to try Liuyishou or The Dolar Shop

April 18, 2019 at 6:00 am By Tan Vinh   Seattle Times food writer Hot pot can be overwhelming for newbies. But whether you decide to brave the lines at hot commodities Liuyishou or The Dolar Shop, or choose to start your hot-pot experience at old faithfuls like Little Sheep, your experience will be five times better if you follow these simple tips. 1. Think about the group: Does someone have nut or shellfish allergies? A vegetarian? You’re cooking fish and meat in the […]

EXPOSICIÓN PINTURA MURAL CHINA EN EL RESTAURANTE LIUYISHOU HOTPOT

PUBLISHED 03/04/2019 BY ADMIN Son tres murales personalizados, realizados en acrílico en el Restaurante Liuyishou Hotpot. Se encuentra en la calle Consell de Cent 303, en Barcelona. Se han realizado de forma conjunta con el Maestro Gimeno y Eva Herrera.   Fuente:https://www.quirova.com/exposicion-pintura-mural-china-en-el-restaurante-liuyishou-hotpot/

CHINESE HOT POT CHAIN LANDS IN BOSTON WITH WHEELS OF MEAT

Liuyishou Hotpot is now open in Chinatown by Dana Hatic@DanaHatic  Jan 11, 2019, 9:17am EST   A hot pot chain from China that’s already made forays into the United States via New York has now opened a location in Boston. Liuyishou Hotpot is in business at 702 Washington St. in Chinatown, serving Chongqing-style hot pot, a spicy version made with Sichuan peppers. Liuyishou moved into the former Joy Luck Hot Pot space, expanding its U.S. presence and topping off its more than 1,000 locations worldwide. The […]

RESTAURANT REVIEW: CHONGQING LIUYISHOU HOTPOT, CAUSEWAY BAY – NOT FOR THE SQUEAMISH

Strong flavours abound, with ingredients including pig brains, blood, tripe and testicles, which all go well with spicy Chongqing soup base and pork bone broth. Also on the menu are delicate dumplings and soybean rolls